La Borbonica: sweet and savory pastriesin Bologna
La Borbona is the new Neapolitan pastryof reference in Bologna. Come and visit us on Via Riva Di Reno 110 / B, and discover ours delights, both sweet and savoury.In addition to the desserts, in the evening or before lunch you can enjoy an excellentaperitifor savour our deli products.
Homemade pastry and mini desserts
Many traditional Neapolitan desserts but not only:
at La Borbonica you will find some really excellent long rising babà with a fragrant syrup, but also sfogliatelle, Neapolitan pastiera, zeppole di San Giuseppe, millefoglie, Neapolitan cassata, delicious Sicilian cannoli (the ricotta comes directly from Sicily, as well as many others ingredients) and different types of muffins, ginger cakes with drops of chocolate and lemon essence and of course our croissants with various fillings, brioche for vegans and lots of fresh fruit for juices and smoothies. A breakfast that satisfies all tastes and needs.
The deli and the aperitif
The deli is also inspired by Naples, with Neapolitan taralli with suet and pepper, the classic little appetizer pizzas, made in the lab, the montanare and fried pizzas. Neapolitan street food par excellence.
For your aperitif you can count on a bartender who creates many types of cocktail, from the most classic to the most original, to enjoy with a wide selection of inviting appetizers.
The most delicious lunch-break
At La Borbona you'll experience Bologna all day long, not just for breakfast.
Discover La Borbonica for a delicious lunch-breakof authentic flavours made with qualityingredients.
